35 Delicious Easter Side Dishes to Spice Up Your Meal

With Easter just around the corner, it’s time to start planning for the ultimate Easter dinner.

While the main dish may steal the show, it’s the side dishes that truly complete the meal.

From classic favorites like mashed potatoes and green bean casserole to more unique options like roasted asparagus and quinoa salad, there are endless possibilities when it comes to Easter dinner side dishes.

Whether you’re hosting a large gathering or simply want to elevate your family’s Easter dinner, we’ve rounded up 35 mouth-watering side dishes that are sure to impress.

So get ready to add some deliciousness to your Easter feast.

More Easter Recipes:

Easter Side Dishes

35 Easter Dinner Side Dishes

1. Honey Glazed Carrots

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Elevate the sweetness of carrots with a delightful honey glaze. These glazed carrots are a perfect side dish to add a touch of sweetness to your Easter feast.

2. Garlic Mashed Potatoes

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Indulge in the comforting goodness of garlic mashed potatoes. Creamy and flavorful, these mashed potatoes are a classic side dish that pairs perfectly with any Easter main course.

3. Roasted Asparagus

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Celebrate the freshness of spring with roasted asparagus. Drizzled with olive oil and seasoned to perfection, this side dish adds a burst of vibrant flavor to your Easter table.

4. Cheesy Scalloped Potatoes

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Delight in the creamy and cheesy layers of scalloped potatoes. This comforting and indulgent side dish is a crowd-pleaser that complements the richness of your Easter main courses.

5. Roasted Spring Vegetables

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Embrace the flavors of the season with roasted spring vegetables. A medley of colorful veggies roasted to perfection, this side dish is a vibrant and healthy addition to your Easter feast.

6. Creamy Mac and Cheese

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Satisfy your comfort food cravings with creamy mac and cheese. This classic side dish, featuring gooey cheese and tender pasta, is a beloved addition to any Easter celebration.

7. Green Bean Casserole

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Add a classic favorite to your Easter table with green bean casserole. Creamy mushroom sauce, crispy onions, and tender green beans make this dish a comforting and nostalgic choice.

8. Roasted Brussels Sprouts with Bacon

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Elevate Brussels sprouts with the smoky goodness of bacon. Roasted to crispy perfection, this side dish adds a savory and indulgent twist to your Easter feast.

9. Spring Pesto Pasta

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Celebrate the season with vibrant flavors in spring pesto pasta. Fresh herbs, Parmesan, and pine nuts create a flavorful pesto that coats the pasta, making it a refreshing and satisfying side dish.

10. Baked Parmesan Zucchini

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Enjoy the simplicity of baked Parmesan zucchini. This side dish, featuring tender zucchini coated in savory Parmesan, is a light and delicious addition to your Easter meal.

11. Creamy Asparagus Pasta

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Combine the freshness of asparagus with creamy pasta in this delightful side dish. The combination of tender asparagus spears and a luscious cream sauce makes for a decadent Easter treat.

12. Loaded Baked Potato Casserole

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Indulge in the goodness of loaded baked potatoes in casserole form. This hearty side dish, filled with all your favorite toppings, is a crowd-pleaser that adds comfort to your Easter table.

13. Cranberry Orange Quinoa Salad

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Add a burst of flavor to your Easter spread with cranberry orange quinoa salad. The sweet and tangy combination of cranberries and oranges makes this quinoa salad a refreshing and nutritious side dish.

14. Creamy Corn Casserole

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Delight in the creamy and corn-filled goodness of corn casserole. This comforting side dish, baked to perfection, is a timeless addition to your Easter feast.

15. Spring Salad

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Refresh your palate with a vibrant spring salad. Packed with fresh greens, colorful vegetables, and a light dressing, this salad is a crisp and refreshing complement to your Easter meal.

16. Lemon Butter Asparagus Pasta

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Brighten up your Easter table with lemon butter asparagus pasta. The zesty lemon and rich butter elevate the flavors of asparagus and pasta, creating a delightful and flavorful side dish.

17. Roasted Garlic Parmesan Potatoes

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Indulge in the savory goodness of roasted garlic Parmesan potatoes. Crispy on the outside and tender on the inside, these roasted potatoes are a flavorful and comforting addition to your Easter feast.

18. Honey Glazed Roasted Carrots and Parsnips

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Combine the natural sweetness of carrots and parsnips with a honey glaze. Roasted to perfection, this side dish adds a touch of elegance and flavor to your Easter celebration.

19. Spring Pea Salad

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Celebrate the freshness of spring with a delightful pea salad. Bursting with vibrant peas, crisp vegetables, and a light dressing, this salad is a refreshing and wholesome addition to your Easter table.

20. Glazed Sweet Potatoes

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Indulge in the natural sweetness of glazed sweet potatoes. Baked to perfection with a sweet glaze, these potatoes are a flavorful and nutritious addition to your Easter feast.

21. Creamy Spinach Gratin

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Savor the richness of creamy spinach gratin. Baked to golden perfection, this side dish combines tender spinach with a luscious cream sauce for a decadent Easter treat.

22. Roasted Garlic Green Beans

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Elevate green beans with the savory goodness of roasted garlic. Roasted to perfection, these green beans are a simple yet flavorful addition to your Easter celebration.

23. Creamy Scalloped Corn

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Delight in the creamy and comforting goodness of scalloped corn. Baked to perfection with a cheesy sauce, this side dish is a crowd-pleaser that adds a touch of indulgence to your Easter table.

24. Melting Potatoes

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Indulge in the irresistible goodness of melting potatoes. Roasted until crispy on the outside and tender on the inside, these potatoes are a flavorful and comforting addition to your Easter feast.

25. Roasted Rosemary Parmesan Potatoes

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Enjoy the aromatic flavors of rosemary and Parmesan in roasted potatoes. Crispy and savory, these potatoes are a delicious and sophisticated addition to your Easter celebration.

26. Roasted Green Beans and Carrots

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Combine two classic vegetables in roasted green beans and carrots. Drizzled with olive oil and seasoned to perfection, this side dish adds a colorful and flavorful element to your Easter table.

27. Potatoes Gratin

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Indulge in the layers of goodness in potatoes gratin. Baked with cream and cheese, this side dish is a rich and satisfying addition to your Easter feast.

28. Spinach and Artichoke Dip

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Start your Easter meal with the classic goodness of spinach and artichoke dip. Creamy and flavorful, this dip is a crowd-pleasing appetizer that sets the tone for a delightful feast.

29. Creamy Corn and Bacon Casserole

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Combine the smokiness of bacon with the creaminess of corn in this delightful casserole. Baked to perfection, this dish is a comforting and flavorful addition to your Easter table.

30. Roasted Balsamic Brussels Sprouts

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Elevate Brussels sprouts with the tangy goodness of balsamic glaze. Roasted to crispy perfection, this side dish adds a flavorful and sophisticated touch to your Easter celebration.

More Easter Recipes:

31. Cheesy Broccoli Rice Casserole

Delight in the cheesy goodness of broccoli rice casserole. Baked to perfection, this comforting side dish is a crowd-pleaser that adds warmth to your Easter feast.

32. Glazed Carrots with Dill

Add a burst of freshness to glazed carrots with the vibrant flavor of dill. This side dish, featuring tender glazed carrots, is a delightful and flavorful addition to your Easter celebration.

33. Creamy Garlic and Herb Mashed Cauliflower

Enjoy the creamy texture and robust flavors of garlic and herbs in mashed cauliflower. A lighter alternative to mashed potatoes, this side dish is a flavorful and nutritious addition to your Easter table.

34. Balsamic Roasted Vegetables

Elevate your Easter spread with balsamic roasted vegetables. The tangy balsamic glaze enhances the flavors of a medley of roasted veggies, creating a colorful and delicious side dish.

35. Roasted Parmesan Green Beans

Savor the crispy and savory goodness of roasted Parmesan green beans. Baked to perfection, these green beans are a flavorful and elegant addition to your Easter celebration.

Final Thoughts,

Easter dinner is a time to gather with family and friends, celebrate the resurrection of Jesus, and enjoy delicious food.

And what better way to complement your main dish than with a variety of tasty and colorful side dishes?

From traditional favorites like mashed potatoes and green bean casserole, to more unique options like glazed carrots and honey roasted Brussels sprouts, there are plenty of options to choose from for your Easter dinner spread.

Whether you prefer lighter options like salads and roasted vegetables, or heartier dishes like mac and cheese and cornbread, there is something for everyone.

Don’t be afraid to mix and match different dishes to create a well-rounded and flavorful meal. And let’s not forget about the importance of presentation – adding some Easter-themed touches like pastel colored dishes or bunny-shaped rolls can make your dinner table even more festive.

So this Easter, impress your guests with a variety of delicious and beautiful side dishes that will make your dinner even more memorable. Happy Easter!

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